Pressing cider has been a cherished tradition at Hubbell Family Farm since 1870 when the family acquired a custom-made press manufactured in Syracuse. For the first 40 years, the press was powered by a steam engine, replaced in 1917 with a gasoline engine that still runs today, a hundred years later.
A popular fall activity and tourist attraction in the Catskills, the Hubbell press turns 1 bushel of apples into 3 gallons a cider in what seems to be a venerated ceremony for enthusiast spectators.
Custom pressing, by appointment only, takes place every Saturday throughout the month of October. To make an appointment, call Burr Hubbell at (845) 586-2707, ext. 3 during regular business hours Monday through Friday.
The mill is located at 46124 State Hwy 30, Margaretville, New York.
For more information, follow Hubbell Family Farm on Facebook.
Catskill Interpretive Center, Mt. Tremper, New York
September 23, 2017
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